Only 29 Stock Available
66 / 500 Gram
DZ Special Whole Green Moong Dal 500Gm
- whole green moong are procured from reliable and high quality sources, and are extremely beneficial for your health.
- The moong dal is easy to digest, has a pleasant sugary flavour and feels soft.
- The beans are best consumed after being sprouted, since the sprouts are rich in vitamin C.
- Green moong can be used in salads, soups, curries or stews to make for a delicious and healthy meal.
- They can be soaked in water and made into a paste to make dosas and uttappams too.
- You can also munch on sprouted green moong as a snack, or crush them to combine with health drinks or juices.